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Speakers
Isaac+Salfer
Dr. Isaac Salfer
Assistant Professor of Dairy Science, University of Minnesota
Sarah-Muirhead
Sarah Muirhead
Managing Director and Editor, Feedstuffs

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The digestibility difference: How HarvXtra® Alfalfa shows that what you put in is what you get out.

You’ve got a lot of things on your mind: corn planting, input costs, unpredictable weather ─ the last thing you need to worry about is how long you can wait before the first forage cutting. With HarvXtra Alfalfa, you can take worry out of the equation, without sacrificing quality feed. Cows can eat more, so you can, too.

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Advanced Trait Technology Makes Forage Quality Easier to Attain
Advanced Trait Technology Makes Forage Quality Easier to Attain

Brought to you by HarvXtra®

Every operation has different goals and priorities. There’s no silver bullet that works for everyone. But with the HarvXtra trait, you have options. It’s the first trait of its kind to provide the flexibility to produce higher-quality forage or extend harvest to maximize yield potential, which opens up new ways to optimize the way you grow alfalfa.